Traditional Styles
A recipe has no soul. The chef must bring soul to the recipe.
Traditional Full Service Catering + Private Events
Built from scratch with local ingredients and a little bit of rebellion. Our menu lives loud—bold heat, real flavor, and no shortcuts.
Family Style & Plated Meals | $2500 minimum
Appetizers | $4-6/per bite
Charcuterie & Grazing boards | $15+ per head
Service & Gratuity | 18% of food cost only (20% for weddings)
Clean-up & tear-down | $375
Email: info@renegadecatering.com or 503-753-3122 to start your quote.
Prices are quoted per head based on final menu choices.
Staffing fees apply and are based on service style.
Travel fees will be assessed for venues over 20+ miles from Carlton, Oregon